Suitable for Vegetarians No artificial colouring or flavouring

International Taste & Quality Institute - Suitable for vegeterians

Shana’s Original Parathas use only the finest ingredients to create the real textures and flavours of this popular unleavened bread. Not only do Shana Parathas have a soft inner texture and crisp outer flakiness, they have the true authentic taste, originating from the northern part of the Indian subcontinent. Available in Standard Pack 5 pcs.

Ajwain paratha, is made with whole wheat flour and ajwain | omam in Tamil |carom seeds. It is a very simple North Indian paratha, can be made for breakfast or lunch or even dinner too.

Healthy Heat And Serve No Preservatives Zero Trans Fat

Lachcha Paratha is a flavoured flatbread. Haldiram's brings to you Masala Lachcha Paratha. It is a unique and flavourful flatbread. Paratha is fried in a Tawa using butter or cooking oil. It is truly a treat for everyone. This healthy layered flatbread has a refreshing taste and is crispy and flaky. It contains whole wheat flour. It is healthy and nutritious. These are pre-cooked paratha that you just need to reheat it. It is easy and without any hassle. Now enjoy the rotis at home within minutes. It is made with natural ingredients without any preservatives and trans fat.

Parathas are homemade Indian flatbreads typically cooked daily to be enjoyed for breakfast, lunch or dinner. Parathas are made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides. They fill your kitchen with the wonderful aroma of freshly made breads with the ghee melting over.

Ashoka Aloo Paratha with the combination of Aloo which is healthy and yummy, is an unleavned bread that originates from the Northen part of the Indian sub continent. Paratha or paranthas are very popular as a breakfast meal specially in north India. They are most popular in the state of punjab where they are popular breakfast meal.

Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains, it is an extremely easy-to-make recipe that is healthy and has a high nutrition value too!