Ratlami sev is a popular fried and crisp snack made with gram flour, clove ,pepper and other spices. Ratlami
sev is an speciality from the city of Ratlam (M.P) thus getting its name. The addition of the special spice
blend from TangyJars makes this spicy and gives a unique taste.
TangyJars Ratlami sev is used as a garnish on poha (the staple food of Indore and its surrounding region), as
well as lot many other food items. Sev can easily be consumed with any beverage or as an standalone snack. The product is all vegetarian and ready to eat.
Features
Ready to eat
Made with best quality ingredients.
Famous across India and even internationally.
Unique taste and flavour.
Puffed rice is made from rice kernels that have been heated under high pressure. It is commonly used in Indian snacks, such as bhel puri, and breakfast cereals.
Summer for Indians means the pickle making season. But, of course, once they stray far from home, this habit is hard to continue. However, the craving for pickles doesn’t go away, does it? Mango Pickle is made by pickling the freshest Sweet and sour mango. Jaimin Mango Pickle are bottled up in a spicy solution so that the veggies are infused with the spiciness. If you want to try out Jaimin’s Pickle, try Gongura, Garlic, Tomato, Gorkeri separately, do check out the large selection at Green Oranges further.
This is a Vegetarian product.
The first and foremost advantage of consuming lotus seeds is that it acts as an anti-aging
It is Good for Blood Pressure and Diabetic
It is good as a natural remedy to deal with your stress
Phool makhana is rich in calcium and this important mineral has a benefit to strengthen our bones
This is a Vegetarian product.
Tasty and light snacks, with full of nutrients
Peri-Peri Makhana has a burst of exotic chili flavours. Perfect to spice up your taste buds
Makhanas are gluten-free
Ideal for, in-between meal hunger snacks and evening Chai time break
This Jeera Khichiya contains rice and edible flour, papad khar, salt, asafoetida, edible vegetable oil and other spices and is ideal as a tea-time snack.
Features:
• Can be fried, roasted or microwaved
• Easy to digest
• Vitamin-rich
• Less spicy
• Evenly pressed