The puffed rice is prepared from the best quality organic rice. This puffed rice is prepared by heating rice kernel in presence of steam by a special method. It is known as kurmura or murmura and used for prasad in gurudwara and temples. This puffed rice is totally healthy and unadulterated. This kurmura is an essential part of the famous bhel-puri of the mumbai chaat scene.
Heera Mamra/Puffed rice and popped rice, are types of puffed grain made from rice commonly eaten in the traditional cuisines of Southeast Asia, East Asia, and South Asia.
Khakhra made with indian blend of spices and wheat which gives you a mouth watering taste with great quality and hygeine, 100% Hygenically made, Low fat high quality.
Haldirams Khatta Meetha is usual namkeen. These are deep fried. It has syrupy accents with golden raisins, salty chickpea flour strings and a bitter interest flavoring. Take happiness in with cold drinks or hot tea.