Eggplant is a plant species in the nightshade family Solanaceae grown for its often purple edible fruit. Although eggplant is the common name in the United States, in British English, it is called aubergine, and in South Asia and South Africa, brinjal.
A rich and creamy potato-based curry hails from the popular Punjabi cuisine. The recipe is prepared with tomato and onion based sauce with deep-fried baby potatoes. You can enjoy it with roti’s or naan but also tastes great with jeera rice or pulao.
This vegetable is a delight to be had on your plate or in your kitchen gardens! We agree that one needs to be able to develop taste for the humble brinjal but once you do, you won't go back! It is a versatile vegetable which can be cooked with other vegetables such as potatoes and peppers for a delicious and hearty meal!
Buy Ready To Eat Meals like Curry's, Sabji's, Dal's, Paratha's, Indian Bread, and much more from JustHaat The Online Grocery Store in the UK. Choose from a wide range of products like Aloo Matar, Dum Aloo, Paneer Masala, Chana Masala, Dal, and much more. Ashoka Ready To Eat Aloo Matar is 100% Vegetarian Gluten Free No Preservatives & Suitable for Vegan
Chick peas in a rich Punjabi style spiced sauce. Deliciously spicy and tangy, this ready to eat recipe can be served as a main course or side dish with basmati rice, naan breads or hot puris.