Bay Leaves have a mild and sweet taste. Use bay leaves to flavour pilaus, biryanis, meat curries, pasta sauces, casseroles and stews Bay leaves are grown in the Mediterranean region and are mainly used in soups, stews, meat and vegetable dishes. The leaves also flavour classic French dishes such as bouillabaisse and bouillon. Bay leaves are pungent and have a sharp, bitter taste. In ancient times, the leaf was symbol of honour, health and good fortune. Bay leaves can be added for a more pungent flavour in bean, split pea and vegetable soups, meat stews, spaghetti sauce and chilli. Be sure to remove bay leaves before eating a dish that has finished cooking. Available in 20 x 50g pack.

Bajra Flour is rich in minerals and vitamins. The roti made up of bajra is one of the favourite dish of Indians.

Makhana or foxnut is an Asian water plant which is mainly cultivated for its edible seeds. They are a great alternate for snack. Makhana is quick to digest with healthy nutritional content. Makhana acts as an anti oxidant, very light and good for digestion.

Jalpur Millers rice flour Quality rice flour Made from broken rice Used in many different types of cuisines

Ginger(Adrak ) Flavour Instant Chai Pre-Mix

One of the world's oldest and most useful spices. Use to make authentic garam masala and in various dals and pilau rice. Has a vast range of uses in all types of cooking.

Split and dehusked to produce a small pale yellow split pea (dal) Popular in North and South Indian cuisine Great for creamy dals and soups Can be used to prepare dumplings If fried in oil, this dal will turn red and aquire a nutty flavour

These delicious Parle Hide & Seek Cookies is known to be the world's best moulded chocolate chip cookies. It can be accompanied by tea and coffee or enjoy them by itself.

KTC Vegetable Oil is naturally low in cholesterol and contains a rich source of Omega 3 and Vitamin E . The KTC Oil can be used for all frying, baking, and salads.

The fresh tender green leaves of the fenugreek plant, called Methi have a bitter-sweet flavour and are widely consumed as a regular green vegetable in Indian cooking. Shana Methi is chopped and may be used immediately from frozen, making them a tidy and convenient way of enjoying the vegetable at its best.

Nadiadi Mix is a delicious light snack from Gujarat made of sev, moong, and various spices.

Haldiram's Chilli Chatak Lachha 200g

Free from gluten, additives, and preservatives Naturally low in fat Suitable for vegetarians

A fragrant, licorice-like spice that partners well with fish, soups, salads, and grains All-Natural, Non-GMO Verified

A traditional Gujarati snack that resembles the taste of papad or chips, the chorafali is ideal to enjoy during snack time. these crispy and savory nibbles are usually made during Diwali time out of gram flour and urad flour. enjoy it wholeheartedly!

Cardamom is called the queen of spices, second only to black pepper, the king of spices.

The worlds most popular spice. True pepper is actually a berry (not be confused with paprika, cayenne pepper, chilli pepper, red pepper and bell pepper). Whole black peppers are the dried berry fruit containing a single seed. The dried fruit flesh gives the wrinkled apearance typical of black peppercorns. Pepper gets its heat from the piperine compound found in the fruit skins and the seed itself. The skin also contains important flavour compounds which give black pepper its distictive citrus and woody notes. White pepper has the fruit and skin removed which determines the difference in flavour between black and white pepper. Ingredients Whole Black Pepper Nutrition / Allergen Information Suitable for vegetarians Gluten Free Available in 1Kg bag

Tindora are a cross between a cucumber and a gourd and can be used in curries, pickles, salads, marinades and may more. Shana Tindora may be used immediately from frozen, making them a tidy and convenient way of enjoying the vegetable at its best.

National brand , It is a namkeen .

KTC 100% Pure Coconut. Multipurpose Oil - Can be used for Cooking, Skin, Hair. There are no other ingredients, additives or process aids in this oil. This is refined coconut oil, comes in a solid paste like form and is to be used at room temperature that is when it is melted.