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Britannia Cake Rusk is made by toasting slices of sponge cake until they become crisp and crunchy. This rusk has a light, sweet flavor and a crunchy texture that makes it perfect for dipping in tea or coffee.
Himalayan pink salt is found in the Himalayan mountains that stretch across China, Nepal, Myanmar, Pakistan, Bhutan, Afghanistan and India The unique, rosy hue of Himalayan pink salt will pique anyone’s interest, but less obvious features of this exotic crystal are its incredible health benefits. There are ways to maximize your usage of Himalayan salt for both aesthetic and health purposes and you’re probably eager to find out about them at this point.
Original North Indian taste mixed pickle in edible oil. Real pieces of Mango, Lime, Green Chillies, Lotus Root, Dela etc. Excellent partner to Paranthas, Roti, Dal Chawal and so on!
Flaked almonds have a mild, nutty flavour and a slightly crunchy texture, making them a popular ingredient in many different types of dishes. They can be used to add flavour and texture to cakes, muffins, and cookies, or can be added to savoury dishes such as stir-fries, curries, and salads.
Falooda Sev White 100g
Falooda Sev is key ingredient for making Falooda
`It is also used to make other Indian, Pakistani, Bangladeshi Sweet Dishes
It is also used to make dishes like kheer, sweet sevaya etc
Suitable for Vegetarians,Halal
An Indiana gutarica composed mainly of potato flour and tapioca colored powder
It prepare quick intro oil bath in hot oil
Inflates in seconds, they are colored and can be served any time of day
Serve, besides as an appetizer or main preparation
Great for making fancy edges and waffle cuts on various fruits and vegetables
Top-Op Jaggery Cubes is a symbol of sweetness in our Indian tradition. Jaggery is an excellent source of iron, hence improves hemoglobin level in the blood. Jaggery cubes are basically convenient to use in tea, coffee, sambhar, rasam and more.
Gotta daria is great tasting snack
Crispy with a rich and nutty taste
Delicious, nutritious and easily digested
An outstanding source of manganese, protein, dietary fibre, copper, phosphorous and iron
Free from artificial colors, flavors, and preservatives
Rambutan is a tropical fruit tree of the same botanical family as litchi (or lychee) and is native to Southeast Asia, Indonesia, Sri Lanka and Malaysia.
Once peeled, the rambutan fruit with its off-white flesh, oblong golf ball size and central inedible brown pip, is to the untrained eye, quite indistinguishable from the lychi! The somewhat translucent flesh of the rambutan is deliciously sweet, juicy and simply bursting with Vitamin C. These tropical fruits are most commonly eaten fresh, after having been peeled out of their brightly colored hairy jackets and de-stoned.
Sunflower Oil contains high levels of polyunsaturates and also has a high Vitamin E content which helps prevent rancidity. It is considered a superb salad oil and is a great addition to tossed fruit, vegetable or pasta salads.
For all frying, baking & salads, High in polyunsaturates and vitamin E, Suitable for vegetarians.
KTC Natural Strength Lime Juice adds a refreshing taste to salads, fish, meats, seafood, curries, pancakes, herbal teas or wherever lemon juice is used in a recipe.