Jaimin Gujarati Chawana is a savory namkeen snack mixture that is perfect for your snacking needs. You can enjoy this savory snack directly from the packet or eat it as a chaat by adding onions, tomatoes, lime and green mango.
Boondi is named after the tiny drops of besan batter that is deep fried to create the classic snack everyone knows and loves. Boondi can be with curd & butter milk garnished with coriander leaves to create a soothing raita that makes your dinner or lunch exotic and delicious.
Want some sweet but salty bite sized snacks to jazz up your tea-time? Jaimin Elaichi Para can come to your rescue. Made with wheat flour (maida), ghee, sugar and salt, this deep fried snack is super crispy. Once you start tossing them into your mouth, it’ll be hard to stop. The elaichi gives this para a distinctive warm, spicy and sweet, citrusy taste. Justhaat also has a whole range of Jaimin’s Indian snacks, like mini bhakarwadi and dry fruit kachori, that you should check out.
Our Chakki Gold Atta is not only a rich source of fibre but also makes the lightest and fluffiest Chapattis. We use 100% whole wheat flour that is ground in a state of the art mill to create a flour so fine it’s almost white. Our Chakki mill produces the purest, softest and tiniest grains that are still full of wholemeal fibre goodness to keep your digestion healthy and happy.
Genuine goodness. Perfect for biryani & polo dishes. Elegantly long, exquisitely fine. Grains of truth purity tested. Polyethylene liner provided for an additional protection in case the rice is leaking through the bag during transport.
Easy Cook rice takes slightly longer to cook than the non Easy Cook varieties, but it is fool proof and therefore perfect for the less confident cook. It is extremely difficult to overcook it as the grains hardly ever become stodgy or sticky.
Atta or chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. It is the most widespread flour in the Indian subcontinent.