It is a dark green, ridged, and tapering pretty vegetable. It has white pulp with white seeds embedded in spongy flesh. A ridge gourd also commonly known as Turai or Turiya is a well beloved in India. Its hard skin is peeled off and chopped and cooked as desired.
Kenya eggplant is a succulent, purple plant than can be classified botanically as a berry. It belongs to the nightshade family Solanaceae. ... A regular Kenya eggplant produces a deep purple, either perfectly pear-shaped or slightly lopsided fruit. Each plant produces about 4 -6 large fruits.
Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Elephant Atta Medium with Multigrain Flour is Medium Atta carefully blended with 6 specially selected grains: Oats, Chana, Soya, Spelt, Maize and Quinoa which makes perfectly soft chapattis.
Coarse Semolina is sifted from the finest quality freshly milled Durum Wheat and adds a delicious crunchy texture to many cakes and biscuits when baking.
It also makes a wholesome alternative to breadcrumbs.