A modern take on the traditional Bombay Mix with taste influences from the Nadiad district of Gujarat in India. Our Nadiadi Bhusu is sweeter and more fragrant. From Nadiad with love.
Feel the heat of East Africa on your tongue with this fiery but tasty Bombay Mix. Made from a delicious mix of peanuts, cashews, sultanas, shredded potato, puffed rice and mixed lentils, Hot Chevdo is feisty version of our classic Chevdo.
Puffed rice is made from rice kernels that have been heated under high pressure. It is commonly used in Indian snacks, such as bhel puri, and breakfast cereals.
A rich blend of purity and simplicity the collection of fragrances is simply irresistible and truly epitomizes the richness of indian perfume.
Burning incense is a good way to make a room a nice sanctuary where you go to relax. With some soft music, it can be the ultimate getaway, or a place for meditation and relaxation, all in your own home.
Spice blend for chickpeas.
Channa Masala is spicy masala chickpeas – and can be as mild or as hot as you like it! It is a classic North Indian vegetarian dish – and is either eaten with rice or bread.