All the flavour and texture of fresh ginger without the inconvenience of peeling and chopping. Ginger paste is an essential ingredient in many Indian curries as well as Thai and Chinese cuisine. This ginger paste has the highest ginger content on the market with a total of 95% pure ginger content. 1 teaspoon equals a 2cm Ginger piece.

Commonly used in Indian and Oriental cuisines. An essential ingredient for preparing pastes and marinades.

Rishta Ginger Pickle 400g

All the flavour and texture of fresh ginger without the inconvenience of peeling and chopping. Ginger paste is an essential ingredient in many Indian curries as well as Thai and Chinese cuisine. Available in 1Kg glass bottle.

Ground Ginger is used extensively in Indian and Oriental cuisines. A convenient alternative to fresh ginger and an essential ingredient for preparing pastes and marinades. Fresh ginger is essential to Asian and oriental cookery. It is used in pickles, chutneys and curry pastes and the ground dried root is a constituent of many curry powders. Tender young ginger can be sliced and eaten as a salad. Sometimes the roots will produce green sprouts which can be finely chopped and added to a green salad. In the West, dried ginger is mainly used in cakes and biscuits, especially ginger snaps and gingerbread. Ginger is also used in puddings, jams, preserves and in some drinks like ginger beer, ginger wine and tea. Pickled ginger is a delicious accompaniment to satays and a colourful garnish to many Chinese dishes. Preserved ginger is eaten as a confection, chopped up for cakes and puddings, and is sometimes used as an ice cream ingredient.

Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.

Fudco Crystalized Ginger Slices (100g)

Fudco Ginger Powder (Suth) 800g

All the flavour and texture of fresh ginger and garlic blended together without the inconvenience of peeling and chopping. Ginger and Garlic Paste is an essential ingredient in many Indian curries and Tandoori dishes as well as Thai and Chinese cuisine. This paste has the highest ginger and garlic content on the market. One teaspoon equals 1 garlic clove and 1/2 cm fresh ginger piece.

Add in the flavours of ginger to your homemade soups, stews, smoothies and tea with this ready to cook crushed ginger cubes madefrom 100% ginger.

All the flavour and texture of fresh ginger and garlic blended together without the inconvenience of peeling and chopping.

Pachranga Ginger Lime Pickle in Oil 800g

A rich aromatic tea infused with Ginger.

Mashed Ginger pickled in oil (without Garlic). Priya’s Pickles add a dash of tangy spice to the whole meal.

Minced Ginger is an easy way to enhance the piquancy of baked and cooked foods. This contains Öl. Ingredients: Ginger, Rice Bran Oil, Salt, Acetic Acid, Citric Acid.

A rich aromatic tea infused with ginger. A truly refreshing taste. Authentic taste of tea.

Add in the flavours of ginger to your homemade soups, stews, smoothies and tea with this ready to cook crushed ginger cubes madefrom 100% ginger.

Just add hot water , 100% natural , No added preservatives .

Product description : Royal Chai sachets were created for your instant satisfaction. Now, you have an on-the-go traditional Indian chai to take and make anywhere.