Soan Papdi is a crisp, flaky and melt-in-your-mouth confection that sends your tastebuds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.
Flaky Sweets with Almonds & Pistachio.
This is a Vegetarian product.
A classic sweet traditional Indian dessert made with grated carrots, sugar and milk
A product certified by ICT mumbai
Just Heat and Eat, Serves 4 persons
No preservatives No colour
Cham Cham is a popular Bengali Mithai. It is concocted using freshly prepared chena (cottage cheese). The recipe looks much similar to Rasgulla, but these Cham Cham’s are much more tastier than the conventional Rasgullas. We can make many variations of the prepared cham chams.
Haldiram kaju katli is everyone's favourite sweet treat, and graces the tables of nearly every Indian home during festive occasions. Now everyone can relish this delectable delight comprising rich cashew nut paste and sugar syrup in its signature diamond shape.
Gulabjam is one of the most popular and loved desserts of India! These succulent and soft spongy balls flavoured delicately with aromatic cardamoms and pistachios and immersed in syrup. We recommend serving our Gulab Jamuns warm with Royal Malai Kulfi or Royal Malai Kulfi Ice Cream for a truly delicious dessert.
Traditional, crispy, juicy, saffron-hued Indian sweet made from fermented batter of wheat flour & lentil. The batter is extruded in pretzel-like shape, deep fried and dipped in sugar syrup for few seconds.
Bhakarwadi, also known as Bakarwadi is a traditional Maharashtrian snack consisting of coin size pastry rolls filled with spicy, tangy mixture. Bedekar is a popular snack which is sure to make you want for more.
Delicious savoury snack prepared by deep frying pieces of pastry seasoned with dry methi leaves & carom seeds. It can be stored in a jar for about a month and enjoyed with tea or coffee.