Garvi Gujarat Patra Vata Roll made from patra leaves and chickpea flour are ready to slice and use as per favourite recipe. Patra is a very famous Gujrati snack made with colocasia leaves. It contains water, chick pea flour, alvi leaves, sugar, tamarind, spices, salt, corn oil, green chilli, turmeric and citric acid.
Patra is a popular vegetarian dish in the West region of India. Its main ingredient is crushed chickpeas (gram flour) paste, with herbs and spices, wrapped in the leaf of the taro plant.
Finest Colocasia Leaves Stuffed With A Spicy Mixture Of Gram Flour, Tamarind And Spices. Ideal As A Snack, Shana Patra Are Conveniently Steamed And Cut Into Round Pieces, Ready For You To Enjoy!