We have created a tasty high quality Gluten Free Chapatti Flour (atta for roti). A popular choice, and a great alternative to the traditional flour. Our flour produces a workable dough that makes high quality, tasty chapati, still with softness and flexibility, giving great results. High in Fibre. Gluten Free, Coeliac and Vegan friendly. Developed specially to produce outstanding chapati! Medium Brown.
Superior Quality Chapatti Flour. The original brand of Atta. High in Vitamin D. Naturally Low in Sugar, Saturated Fat and Salt. Suitable for Vegetarians.
Canada Gold Atta is perfect medium chapati flour. Canadian atta is perfect for making fluffy, soft Rotis, chappati and parathas which go well with most of the Indian curries.