A delicious small green bean with a creamy nutty flavor. Also used for bean sprouts.

Commonly known as ‘Kala chana’ (Hindi) in India, chickpeas are a part of the vegetarian diet in India. These are basically legumes belonging to the Fabaceae family. The plants are short in height and are mostly found in tropical and subtropical regions. The seeds are excellent sources of protein. There are generally two varieties of chickpeas, ‘desi’ and ‘kabuli’. The ‘desi’ variety comprises of darker smaller seeds having a rough outer covering whereas the ‘kabuli’ variety are comparatively larger light colored beans with a smoother coat.

This is a Vegetarian product. Kurkure is the perfect savory snack to have at tea time Spice up your life with chilli chatka Made with trusted kitchen ingredients: 100% veg

Butter Beans are a great source of protein, iron, as well as a many other vitamins and minerals. Butter Beans bags come in 500g.

Obtained by cold pressing the castor seeds, Contains high levels of Ricinoleic acid, Dermatologically neutral, Improve the circulation of tired and dull skin, Suitable for vegetarians.

Creamy textured large brown chick peas Used as a base for houmous, spicy dips and salads Good source of protein and are high in dietary fibre It could also be ground into a flour for 'gram flour'