Creamy textured large brown chick peas
Used as a base for houmous, spicy dips and salads
Good source of protein and are high in dietary fibre
It could also be ground into a flour for 'gram flour'
Tropical Heat Kenyan Chevda is a savory snack mix made primarily from Kenyan potatoes, which are reputed to be the sweetest in the world. The potatoes are carefully sourced and nurtured in Kenya, securing the livelihood of thousands of farmers in the region.
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Spice blend for chickpeas.
Channa Masala is spicy masala chickpeas – and can be as mild or as hot as you like it! It is a classic North Indian vegetarian dish – and is either eaten with rice or bread.