Haldiram's Aloo Paratha Frozen 400g

Ingredients: Tepary Beans Flour, Vegetable oil, Gram pulse flour, salt, black pepper powder, ginger powder, clove powder, mace powder, nutmeg powder, and cardamom powder.

The Five Roses Incense Sticks packs the fragrance of the queen of flowers - the soft, aromatic Rose. It is a perfume that has been highly valued for centuries as natural, powerful and soothing. Release the pure scent of a fresh bouquet of roses in your room with these incense sticks.

Dairy Valley Ghee is pure butter ghee and has no addition of any other animal or vegetable fats (or oils) whatsoever. Ghee, also known as clarified butter, has been part of Indian cooking for centuries. Traditionally made at home, ghee gives an excellent aroma and mixes very well with a variety of spices. Ghee has a high burning point which makes it a good choice for sauteing and frying. It can be stored without refrigeration for a long time. Dairy Valley Ghee brings to you all the benefits and flavour of this versatile cooking medium. Ingredients: Butter Made only from the milk of dairy cows. No Artificial Ingredients or Dairy Preservatives

Heera Kesar Mango is made from the finest quality mangoes. It is great by itself, or warmed and poured on ice cream. Like Alphonso mango Pulp, it can be used as a topping or blended together with milk or yogurt. It makes wonderful Mango Lassi.

Tiny Mung beans are split and dehusked to produce Mung Dal Yellow. This very popular dal has a deliciously creamy taste and smooth texture when cooked. Used in soups, stews, casseroles and vegetable dishes. Cooks quickly, usually no more than 20 minutes. Gluten free. Suitable for vegetarians. Available in 500g bags.