Dabur brings you a unique formulation of charcoal & mint that will help ensure your teeth remain naturally white with a pleasant mouth feel. Activated Charcoal's powerful adsorption properties on account of its negatively charged, porous texture make it a useful choice to help fight extrinsic stains and the layer of plaque that forms on the teeth.
Bring the taste of the tropics to a range of sweet and savoury dishes. Our premium dehydrated coconut milk powder is full of flavour and effortlessly turns into coconut milk or coconut cream. Use in soups, sauces, curries, desserts, cakes and more.
Dry fenugreek leaves are also known as Kasoori Methi. Fenugreek leaves are hygienic, flavorful & tasty. Mash these leaves and sprinkle over curries and non-juicy vegetable dishes before serving, and enjoy the wonderful flavour. Kasoori methi can be added to the dough for making Indian bread (paratha & naan).
One of the most popular spices used in rice dishes. The large oval-shaped black pods release a warm, aromatic flavor. Unlike the green pods, this cardamom is rarely used in deserts and sweet dishes. Black cardamom is now a staple in African, Indian and Middle Eastern cooking. Because of the drying process which involves roasting over open fires, black cardamom has a unique smoky flavor and is just excellent in rice. Use sparingly as it has a rich flavour.
Top Op Curried Patra leaves are stuffed with a spicy mixture of gram flour, tamarind, and spices to make a rich and delicious vegetarian starter or snack. Remove the roll from the can and slice thinly to reveal the marbled leaves and spices then lightly fry or grill until browned. Mild curried Patra is rich in taste and high nutrition value.