Fill your home with the scent of falling rose petals with Stamford Red Rose Incense Cones. These fine incense cones release beautiful fragrance and recreate the essence of a blooming rose garden in any room.
Ghee is clarified butter, the secret ingredient that gives Indian cooking its distinctive flavour. It is ideal for sauteing, braising, pan-frying and deep-frying. Often 1 tablespoon of ghee will work just as well as four tablespoons of any other cooking oil. It is an all-natural, salt-free, lactose-free alternative to hydrogenated cooking oils.
One of the most commonly used Indian spices.These are normally sauteed in hot oil, and impart a delicious mild nutty flavour to most Indian vegetable dishes.
Tuvar contains many minerals that are rich in vitamin A, B and C. Shana Tuvar may be used immediately from frozen, making them a tidy and convenient way of enjoying the vegetable at its best.