Ashoka offers a range of ready-to-eat Frozen Indian Breads like Asli Paratha, Aloo Paratha, Paneer Paratha and many more regional varieties which are handmade and cooked in the traditional way. That’s not all, our Parathas are made from whole-wheat flour and stuffed with a variety of fillings that are seasoned with spices.

Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

A popular starter in many cuisines, this traditional Chinese appetizer has been given a South Asian makeover with the addition of masala and other varieties to suit a myriad of tastes.

Keri Ni Katki or Sweet Mango Pickle is quick and easy pickle that tickles your palate! Keri Ni Katki is made by cooking mangoes with a readily available selection of spices and powders. Keri Ni Katki also similar like Aam ki launji is a popular Indian pickle that goes well with every meal. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for more than one month in the refrigerator. It is a sweet instant mango pickle where raw mangoes are chopped and combined with jaggery and spices. This sweet and spicy Keri Ni Katki can be served with paratha or Thepla of your choice.

This is a Vegetarian product. Ready in 3 easy steps 100 percent vegetarian No preservatives

This is a Vegetarian product. Soft, fluffy, light as air idlis A delicious, traditional breakfast Ready in an instant