Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored yellow, brown or black. They are important herbs in many regional foods. Black or brown mustard seeds are widely used in Indian, especially Bengali and Southern Asian, cooking. When fried, the taste is nutty rather than fiery.
Ching's Secret Dark Soy Sauce (210 g)
Make your meals a lot more fun and yummy with the Ching's Secret dark soy sauce. This sauce enhances the taste of your favourite dishes with its delectable flavour.
Intriguing Flavours
The intense umami flavour of the rich Ching's Secret dark soy sauce is sure to leave you wanting more.