Pure Creamed Coconut can be used in any dish that requires a coconut flavor without the grainy texture of desiccated coconut. Pure Creamed Coconut is also used as a thickener in stews and sauces.

Haldiram Coconut Chutney, a chutney made with freshly grated coconut and green chillies. it also contains channa dal refined sun flower oil, coriander, water, urad dal, curry leaves and mustard.

Malawi Toor Dall or Toor Dall Oily is the skinned and split pigeon peas, more commonly known as arhar dal. The extra coating of oil, which is not removed during processing, helps preserve the dal for a longer duration of time, and is ideal for storage. Sometimes called the “King of Pulses”, toor dall is one of the most commonly consumed dals throughout India, and is known for its thick consistency, rich taste, and low cook time. Mostly it is soaked in water for an hour, and then pressure cooked, with an added tadka. It is also used for making different kinds of legume curries, stews, and many other dishes. It is one of the richest sources of plant based protein, and is also a good source of calcium, vitamins B and C, and magnesium.

Patanjali Cow Ghee 2kg

Integrated mix of six different grains Comes with the goodness of wheat, soya, channa, oat, maize and psyllium husk Rich source of essential Vitamins and Dietary Fibre Low in saturated fats Makes soft, fluffy rotis that have high nutritional value

Dabur Amla hair oil has Amla extract. Amla is known to be a power fruit for your hair. As the power of Amla nourishes your scalp from within, your hair is strengthened from root to tip. This helps give you thick, long & silky hair.