All the flavour and texture of fresh garlic without the inconvenience of peeling and chopping. Garlic paste is an essential ingredient in many Indian curries as well as Thai and Chinese cuisine.
Available in 1Kg glass bottle.
Heera Kesar Mango is made from the finest quality mangoes. It is great by itself, or warmed and poured on ice cream. Like Alphonso mango Pulp, it can be used as a topping or blended together with milk or yogurt. It makes wonderful Mango Lassi.
Made from peeled, dried, green mangoes. Used as souring agent, in marinades and as a tenderiser. Best used towards the end of cooking.
The flavour is slightly acidic/sweet.
Available in 20 x 100g bag.