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Ingredients : Meat 500 gm (small pieces) Vegetable 500 gm (cut them and prepare) Onion 2 or 200 gm (medium finely sliced) Tomato 2-3 or 200 gm (medium) Clarified butter/oil 1 cup or 175 gm Shan Sabzi Gosht masala 3-4 tbsp
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