Be inventive create hot or cold side dishes with cirio as the perfect ingredient and cook them in their own sauce to add a new taste twist to pastas and soups.
This vegetable is a delight to be had on your plate or in your kitchen gardens! We agree that one needs to be able to develop taste for the humble brinjal but once you do, you won't go back! It is a versatile vegetable which can be cooked with other vegetables such as potatoes and peppers for a delicious and hearty meal!