Free from gluten, preservatives and additives.

Rice Flour is freshly milled from specially selected rice grains and is perfect for making idlis, dosas and puddings.

Rice Flour is perfect for both sweet and savoury dishes. Milled to a superfine texture which lightens sponge cakes and makes deliciously smooth sauces.

Recipe of khakhras that are ideal as healthy dry snacks suitable for toddlers and kids.

Khakhra made with wheat which gives you a mouth watering taste with great quality and hygeine, 100% Hygenically made, Low fat high quality.

Natco Kashmiri Chilli Powder is made from the ground dry-roasted skins of red chillies. Chilli powder is used generously in a wide variety of Indian dishes. It is extremely hot and adds heat and red colour to dishes. Chilli powder is an essential ingredient in a Vindaloo base. Chillies are high in Vitamin C and are said to have beneficial properties for blood circulation and purification and also have the ability to destroy toxins naturally. There are over 20 varieties of chillies from which chilli powder is made.

Also called phool makhana or lotus seeds or makhanas or fox nuts or euryale ferox or gorgon nuts

Commonly known as ‘Kala chana’ (Hindi) in India, chickpeas are a part of the vegetarian diet in India. These are basically legumes belonging to the Fabaceae family. The plants are short in height and are mostly found in tropical and subtropical regions. The seeds are excellent sources of protein. There are generally two varieties of chickpeas, ‘desi’ and ‘kabuli’. The ‘desi’ variety comprises of darker smaller seeds having a rough outer covering whereas the ‘kabuli’ variety are comparatively larger light colored beans with a smoother coat.