Fudco Candy Sakar Sugar is a great sweetener for tea or coffee and simply looks pretty on the table. Candy sugar is known for centuries for its therapeutic applications.
These have a warm aroma and a sweetish taste like aniseed. Tastes great with seafood, pork, stuffings, sauces, pickles and some curries. In India it is chewed as a natural breath freshener and as an aid to digestion.
Available in 1Kg bag.
A delicious condiment that can be served with vada,pakoras, chaat masala and many more.Tamarind sauce is tangy and spicy, and works well with duck fried rice.
in glass bottle.
Net Weight : 340g
To make yellow mustard: grind the seeds to a powder and add vinegar, water, salt and other seasonings according to taste.
They are also used in curries and other spicy food.
Natco Popping Corn kernels are easily made into delicious American style popcorn. Selected from maize specially grown for its popping capacity, they are harvested from the golden fields of Nebraska.
Available in 500g.
Jaimin jaggery powder is one of the Kolhapur's finest jaggery powder. Brown Sugar is another form of jaggery, in powdered form. You can ideally add it using measuring spoons to achieve an exact quantity of sweetness to your cuisine and beverages. Understanding the demand from traditional customers, we provide Brown Sugar as one of our products. We don't compromise a bit on our primary motto which to provide chemical-free product in the process of manufacturing Brown Sugar.
A traditional sweet & sour blend of Tamarind & Dates made from a unique mixture of fruits, herbs & spices giving an authentic Indian flavour. A perfect compliement to Indian & Asian dishes. Traditional served as a dipping sauce for Samosas, Pakoras & Kebabs.