You have no items in your shopping cart.
Shop & Celebrate !!
Vermicelli Nests Three elements distinguish our pasta which is produced in the Majella National Park. Clear Mount Majella air, pure water from the local mountain spring in the village of Fara San Martino and 100% durum wheat give our pasta a particular character, full of natural flavour. - Prepare and Use: Hob3 minutesAllow 75-100g per serving. Bring an open pan of water to the boil and add salt if required. Pour the pasta into the boiling water and stir vigorously at once, and from time to time during cooking. Drain and serve as required
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, and allergens may change. We always encourage and advise you should always read the product label and not rely solely on the information provided on the website.
Although product information is regularly updated, Justhaat.com is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Justhaat.com © Copyright
Free Delivery Mainland
UK over £50
We value your privacy & assure you that there will be no spams from us in your Inbox.
You will receive your email coupon in just a few minutes! Please check your email (and spam folders).