Natco Whole Yellow Peas. Whole Yellow Peas is a high source of protein and fibre. Some of the pulses are used as a whole, while others are split. Whole Yellow Peas are used to make dal in Indian homes.
Top Op Red Skin Peanuts are full of nutrients, they contain oil, which is healthy for the body supports the skin, hair and nails, helps boost immunity, fatty acids which are good for brain development, high in fibre and help in controlling blood sugars, contains resveratrol the antioxidant present in red wine.
One of the world's oldest and most useful spices. Use to make authentic garam masala and in various dals and pilau rice. Has a vast range of uses in all types of cooking.
Green lentils are larger in size and shape to red lentils with a delicious rich pea like flavour. An alternative to puy lentils.
Available in 500g bags.