Premium Sunflower Oil is perfect for cooking, frying and dressing salads. Away from air, light and at room temperature. Do not for hot oil back into the bottle. Allow to cool first.
KTC Organic Virgin Coconut oil is a versatile all-purpose cooking oil that infuses your food with a delicate coconut flavor. Ideal for frying, baking, roasting or spreading. This oil is cold pressed directly from fresh, matured, RAW coconut flesh without refining.
Ghee is clarified butter. You can make it at home or pick up a jar. The solids are removed from the butter, eliminating LDLs, or "bad" cholesterol. Clarified butter can be used to cook at higher temperatures than non-clarified butter. Also, practitioners of Ayurvedic medicine believe ghee has healing powers.
KTC Blend Pomace Olive Oil can be used in cooking. Olive oil originally came from the Mediterranean, but today, it is popular around the world. Antioxidants found in olive oil are biologically active and are found to reduce your risk of chronic diseases.
Ghee is clarified butter, the secret ingredient that gives Indian cooking its distinctive flavour. It is ideal for sauteing, braising, pan-frying and deep-frying. Often 1 tablespoon of ghee will work just as well as four tablespoons of any other cooking oil. It is an all-natural, salt-free, lactose-free alternative to hydrogenated cooking oils.
Patanjali Cow ghee is full of nutritive properties and an ideal diet. Cow ghee increases memory, intellect, the power of digestion, Ojas, Kapha and fat.Regular consumption of ghee or inclusion of ghee as part of the diet, is recommended for those seeking weight gain.