Gits Dosai mix These mixes are a excellent item that requires minimum time to prepare and enjoy Easy to make with a few simple steps to follow 500g boxed packet

MADE FROM FARALI FLOUR. GOOD IN TASTE. TASTY AND HEALTHIER.

MADE FROM WHEAT OR MAIDA FLOUR. GOOD IN TASTE AND HEALTHY.

Ready to eat. Contains no added MSG. Suitable for vegetarians.

Commonly known as ‘Kala chana’ (Hindi) in India, chickpeas are a part of the vegetarian diet in India. These are basically legumes belonging to the Fabaceae family. The plants are short in height and are mostly found in tropical and subtropical regions. The seeds are excellent sources of protein. There are generally two varieties of chickpeas, ‘desi’ and ‘kabuli’. The ‘desi’ variety comprises of darker smaller seeds having a rough outer covering whereas the ‘kabuli’ variety are comparatively larger light colored beans with a smoother coat.

The exotic Kashmiri Mirch is a special blend of medium hot quality red pepper that is used for tandoori preparations. When used in curry, it imparts bright red colour making food more appealing and palatable. Follow the easy to prepare directions for a delicious meal that everyone will love.